Grandpa Bronco
Joe Biden’s grandfather helped mold him into the man he is. And Ambrose Finnegan? He was shaped by Santa Clara.
Joe Biden’s grandfather helped mold him into the man he is. And Ambrose Finnegan? He was shaped by Santa Clara.
If we are what we eat, what does the food we read about say about us? Scott Pollard ’81 goes on a culinary journey through children’s books.
Seeing war and studying for his Ph.D. taught Bill Stover that empathy can make peace possible. It’s something he spent the rest of his life teaching others.
While sisters Malarie ’14 and Nia Howard ’15 always knew they’d be writers, Santa Clara’s communications department helped them discover their medium.
Researching accessibility—or lack thereof—in virtual reality expands career prospects for non-tech majors at SCU.
In his latest book, educator Michael Hernandez ’93 explores alternative ways to teach by embracing digital storytelling.
S. Isabel Choi J.D. ’02 planned on becoming a judge. Now she’s an author with a grant from the National Endowment for the Arts.
Bloomberg tech reporter Kurt Wagner ’12 returns to campus to discuss his new book on Twitter’s takeover and the humans behind the corporate curtain.
Bringing the professional sports experience to college women golfers is part of the game.
Turns out: A lot. Santa Clara University students discuss how Gen Z feels about voting ahead of Super Tuesday.
Sagi Solomon ’00, J.D. ’03 approaches sustainable fashion by moving beyond the individual and targeting entire brands.
Two Bronco alums announce next-round funding for projects aimed at helping the Earth and her people.
The first-ever elected attorney general of Guam is back in office for a second term. And he’s a Bronco.
SCU graduates are in the top 1 percent of average salaries post-graduation.
Smithsonian curator Theodore Gonzalves ’90 catalogues Asian Pacific American history through objects in his latest book.